It has not a thing to do with food dye!
Here it is, I love it!
Probably will have it for breakfast at least 4 days a week
2 cups of spinach, blended (I put mine in my food processor)
1/4 - 1/2 cup skim milk
as many eggs as you want/need for your family meal
Blend them all together until you cannot tell that it's spinach in there.
Fry them in a pan (or bake them but I could not give you instructions on that like time and temp) until they are done.
You could serve them with mozza or salsa or whatever you like on your eggs.
I would skip the mozza next time.
I have never had mozza on my eggs until now and don't really like it, that could be just me though.
Serve!
YUMMO!
***EDIT***
My friend who gave me the recipe texted me after and said that she blends Laughing Cow cheese IN with the egg mixture. Gonna try that one next time. Thanks T!
1 comment:
I LOVE cheese with my eggs. Pretty much any cheese really! :)
These look yummy, I am going to try them in the morning. Thanks for passing it on.
(ps. These would taste AH-MAZING with hot sauce...just sayin'! :D)
Post a Comment